The sweet and savory menu at Dahlia Bakery has garnered legions of admirers from downtown residents and visitors who crave an authentic taste of Seattle. Home to the world-famous Triple Coconut Cream Pie, Tom Douglas’ Dahlia Bakery offers artisan breads, handmade pastries, and desserts, all baked daily, on premise in small batches.
A unique feature of our bakery is delicious food for any day part of your day. Start your day with warm and crunch breakfast sandwiches or a flaky pastry. For lunch there are grab-n-go or made to order options. On your way home pick up an oven-ready meal from the freezer and provisions cases.